Blending together Japanese and Peruvian influences, Sen Sakana is the finest example of Nikkei cuisine

Nikkei is an intense intercultural exchange, expressing the diversity of flavors born from the union of the two age-old civilizations of Japan and Peru. It is an exciting cuisine whose identity is constantly being redefined and enriched. The name Sen Sakana – Japanese for “one thousand fish” – refers to the 1,000 different species that are said to swim in the waters off Peru.